Pineapple

The taste of fresh pineapple is incomparable to our invigorating Pineapple moonshine. The fresh, crisp taste of our Pineapple moonshine will transport you straight to a tropical paradise.

70 PROOF | 750 ML | 35% ALC. BY VOL

PINEAPPLE RECIPES

PINEAPPLE TROPICAL PUNCH

INGREDIENTS:

1 ¼ oz- Pineapple Moonshine
1 ¼ oz- CRD Coconut Syrup
4-6 oz- Orange juice

INSTRUCTIONS:

Combine all ingredients into a shaker to shake, pour into an ice-filled pint glass, and garnish with an orange slice.

A tall glass of orange-colored drink garnished with a slice of orange and a green leaf, filled with ice, on a wooden table in a bar or restaurant setting.

PINEAPPLE MOON-A-RITA

INGREDIENTS:

1 ¼ oz- Pineapple Moonshine
1 ¼ oz- Triple Sec (optional)
4-6 oz- CRD Margarita Mix

INSTRUCTIONS:

Combine all ingredients into a shaker to shake, pour into an ice filled pint glass and garnish with a lime.

A glass of tropical cocktail with ice, garnished with a lemon slice and mint leaves, surrounded by a pineapple, limes, mint leaves, and a bottle of Crystal Ridge Moonshine Pineapple in the background.

PINEAPPLE MOJITO

INGREDIENTS:

1 ¼ oz- Pineapple Moonshine
1 ¼ oz- CRD Coconut Syrup
6 oz- Carbonated Soda or Sprite
6-10 Fresh Mint Leaves

INSTRUCTIONS:

In a pint glass, muddle mint leaves with coconut syrup. Add ice, moonshine, and soda. Garnish with a fresh mint sprig and lime.

A glass of lemon mint cooler with lime wedge and mint garnish, placed on a wooden table with lemon wedges, mint leaves, and pineapple cubes, inside a bright room with large windows and a view of the beach.

PINEAPPLE HAZE

INGREDIENTS:

1 ¼ oz- Pineapple Moonshine
1 ¼ oz- CRD Huckleberry Syrup
4-6 oz- Lemonade

INSTRUCTIONS:

Combine all ingredients into a shaker to shake, pour into an ice-filled pint glass, and garnish with a lemon.

A colorful layered lemonade cocktail with a lemon wedge garnish on a wooden table, with lemons, a cocktail shaker, and a pitcher in the background.