Peanut Butter

A woman holding a jar of Crystal Ridge Moonshine Peanut Butter with a horse in a fenced outdoor area.

Indulge in the rich taste of roasted peanuts with our Peanut Butter Moonshine. Smooth, satisfying, and undeniable addictive, each sip creates an unforgettable experience.

70 PROOF | 750 ML | 35% ALC. BY VOL

PEANUT BUTTER RECIPES

TWISTED PB & J

INGREDIENTS:

  • 1 ¼ oz- Peanut Butter Moonshine

  • 4 oz- Soda water or Sprite

  • CRD Huckleberry Syrup

INSTRUCTIONS:

Pour moonshine and soda/water into a rocks glass and drizzle with huckleberry syrup to taste.

A cocktail in a Crystal Ridge Distillery glass garnished with a mint sprig, beside bottles of Moonshine Peanut Butter and Huckleberry Syrup, with autumn leaves and berries on a wooden surface.

S’MORES COCKTAIL

INGREDIENTS:

  • 2 oz- Peanut butter moonshine

  • Brown Sugar Simple Syrup

  • 2-3 dashes Chocolate bitters

INSTRUCTIONS:

Prepare the glass first by using chocolate syrup to rim the glass and then dip in crushed graham crackers. Add a dash of brown sugar simple syrup, bitters, and moonshine to a rocks glass. Next, torch roast 3-4 small marshmallows (use a toothpick to hold the marshmallows to avoid burns) and lay over top of glass.

A caramel-flavored drink in a glass with a chocolate rim and toasted marshmallows on a stick, with graham crackers and mini marshmallows around it.

RED NECK CHOCO-BUTTER SHOT

INGREDIENTS:

  • 1 ¼ oz- Peanut Butter Moonshine

  • 1 ¼ oz- Chocolate Moonshine

INSTRUCTIONS:

Pour moonshine flavors together and enjoy.